Si el norte de la India ofrece fucsias y turquesas brillantes, el sur ofrece los verdes más frescos y exuberantes de cualquier lugar. Este intenso viaje propone la muestra perfecta de la impresionante belleza tropical de Kerala. Pasea por sus playas, navega en canoa por sus remansos y tranquilos canales, explora los palacios del sur y disfruta de algunos de los sabores más increíbles del país. Vive una parte de la India que no es muy conocida.

Puntos destacados del viaje

Visita al programa de conservación de los humedales de Vembanad, Conoce la infatigable labor de las comunidades locales por conservar los humedales de Vembanad.

Itinerario - 7 Días

Día 1 Kochi

Llegada en cualquier momento. Traslado de llegada incluido.

Día 2 Kochi/Thekkady

Set out to explore Kochi, an enchanting port city on the Malabar Coast and the site of the first European settlement in India. Visit Mattancherry Palace—built in the mid-16th century by Portuguese colonists and expanded later on by the Dutch—and venture to the colourful streets of the Jewish Quarter, where antique shops and cafés abound. Then travel to Thekkady, the spice capital of India, and tour a spice and tea plantation with a local expert to understand the medicinal value of the region’s signature spices—from cardamom and nutmeg to vanilla and turmeric—as well as the process of producing black tea, India’s favorite drink.

Día 3 Thekkady

Thekkady is also home to Periyar National Park, one of India’s most celebrated elephant reserves. This morning, enjoy a boat ride on the stunning Periyar Lake, looking out for elephants, deer, monkeys, and a variety of rare birds. Afterward, visit the home of a local family for a cooking demonstration and a delicious, spice-filled lunch. Relax this afternoon, or opt to take a nature walk before heading to a local theatre for a performance of a kalaripayattu, an ancient Kerala martial art.

Día 4 Thekkady/Kumarakom

Continue to the lush village of Kumarakom on Vembanad Lake, the largest freshwater lake in the state of Kerala. Explore the rural, palm-lined backwaters of this renowned bird sanctuary and hop on a boat to Manjira village, where we’ll meet local villagers and learn about coconut farming and rural customs. Witness a fascinating toddy tapping demonstration and enjoy a refreshing swig of coconut water, straight from the tree.

Día 5 Remansos de Kerala/Vypīn

This morning, meet with a representative of the Vembanad Wetlands Conservation Program to learn about the ongoing work by local communities to conserve the lake and surrounding wetlands. This project was created by the Ashoka Trust for Research in Ecology and the Environment (ATREE), an organization that National Geographic has collaborated with in the past. Continue by boat to a fish sanctuary established by local fishermen with support from the program, and see firsthand how their traditional ways of collecting and processing clams have become models for the sustainable management of the lake’s resources. Then venture on a private houseboat to enchanting Alleppey, a golden streak of land surrounded by rivers, lakes, lagoons, and canals. Relax on the deck and enjoy the scenery, watching daily life unfold along the water.

Día 6 Vypīn

Drive back to Kochi and take a walk in Fort Kochi, a delightful seaside district with vestiges of Portugese, Dutch, and British colonial architecture. Visit a local fish market and explore a maze of stalls selling fresh seafood. This evening, attend a performance of kathakali, the classical dance-drama of Kerala which combines storytelling with acting, dance, and martial arts.

Día 7 Vypīn

Salida en cualquier momento.

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